Perthshire Cider- Wasted Degrees

Perthshire Cider- Wasted Degrees

Perthshire Cider- Wasted Degrees

The fifth vintage Perthshire cider from Wasted Degrees was created in collaboration with the brewery's community.

Fruit harvest from trees in:

Blair Atholl | Pitlochry | Glen Fender | Aberfeldy | Kinnaird | Ballinluig | Moulin | Bridge of Tilt | Dunkeld | Rannoch | Strathtay | Donavourd | Bridge of Cally | Dalguise | Wester Camghouran | Perth | Carse of Gowrie | Bankfoot | Kindallachan | Luncarty | Kinross | Edradour | Scone | and from friends elsewhere in Scotland

ABV STRENGTH 5.4
BOTTLER Wasted Degrees
BOTTLE SIZE 330ml
COUNTRY Scotland
STYLE Cider
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Pairs well with
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Tasting Notes

This is a traditional, dry & tart cider, a flavour of untold apple & pear varieties and wild yeast. Fresh, locally grown fruit, pulped using renewable power and fermented on the wild yeasts present on the skin of the fruit.

The pulp was fed to local cattle and pigs, and no nutritional value was wasted.

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